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Cream Sherry Flip Recipe


Ingredients My Bar
2 oz Cream Sherry
1 tsp Egg
1 tsp Light Cream
1 tsp Superfine Sugar
1 tsp (grated) Nutmeg

Cream Sherry Flip Directions
Combine the sherry, egg, sugar and cream in a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a dusting of nutmeg, and serve.

Serve Cream Sherry Flip in a Cocktail Glass




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Cream Sherry Flip recipe




Cream Sherry Flip Recipe Ingredients

 
Cream Sherry
Cream Sherry
Egg
Egg
Light Cream
Light Cream
Superfine Sugar
Superfine Sugar
Nutmeg
Nutmeg
 

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